BeanKick was born from a simple frustration shared by espresso martini lovers everywhere. No matter where you order one, no two versions are ever truly alike. Some are overly sweet, others too bitter or too strong, and rarely do you get exactly the same exceptional experience twice. From this came a singular vision: to create an espresso martini that doesn’t just simplify the process, but tastes even better than one made from scratch with multiple ingredients.

That vision became BeanKick, a premium ready to serve espresso martini meticulously crafted in Poland using organic, premium Polish grain vodka and expertly selected, highest quality coffee. Every element has already been carefully balanced in the bottle, eliminating the guesswork of combining vodka, espresso, coffee liqueur, sweeteners, and other ingredients behind the bar.

The result is a rich, smooth, beautifully balanced espresso martini that can outperform a traditional made from scratch cocktail in both taste and consistency. Instead of relying on multiple bottles, fresh espresso, measurements, and preparation, BeanKick delivers the complete cocktail in one bottle.

Loved by bartenders and hospitality professionals, BeanKick is celebrated for its taste, speed, efficiency, and quality. It does not replace the bartender. It gives the bartender a better tool, dramatically reducing preparation time and labor while allowing busy venues to serve more guests without sacrificing the quality of the cocktail.

BeanKick is not merely a ready to serve cocktail. It is a contemporary solution for modern hospitality, designed for environments where exceptional taste, speed, and efficiency matter. From five star hotels and restaurants to casinos, rooftop lounges, private clubs, and beach resorts, BeanKick delivers a premium espresso martini experience with every pour.

Why make an espresso martini from multiple ingredients when one bottle can deliver an even better result?

No shaking. No mixing. No compromise.